Party Perfect Rice Custard
Jun 16, 2013 17:16:15 GMT -5
Post by PurplePuppy on Jun 16, 2013 17:16:15 GMT -5
Party Perfect Rice Custard
6 eggs
3 cups milk
1 cup sugar
1 tsp. vanilla
1/2 tsp. salt
1 1/2 cups cooked rice
1 cup golden raisins
sprinkle of nutmeg
Butter a 2 quart casserole dish. Break eggs into dish and beat well. Add milk, sugar, vanilla, and salt, then blend well.
Add the rice and raisins, stir until well-mixed, and sprinkle with nutmeg.
Place casserole dish in a shallow pan of water and bake, uncovered, for 1/2 hour at 350. Stir custard well, breaking up any chunks, then bake for an additional 45 minutes.
6 eggs
3 cups milk
1 cup sugar
1 tsp. vanilla
1/2 tsp. salt
1 1/2 cups cooked rice
1 cup golden raisins
sprinkle of nutmeg
Butter a 2 quart casserole dish. Break eggs into dish and beat well. Add milk, sugar, vanilla, and salt, then blend well.
Add the rice and raisins, stir until well-mixed, and sprinkle with nutmeg.
Place casserole dish in a shallow pan of water and bake, uncovered, for 1/2 hour at 350. Stir custard well, breaking up any chunks, then bake for an additional 45 minutes.