Ooey- Gooey Baked Apples
May 23, 2013 20:33:45 GMT -5
Post by PrisonerOfHope on May 23, 2013 20:33:45 GMT -5
Ooey-Gooey Baked Apples
From Gooseberry Patch's Autumn with Family & Friends
6 Gala or Jonagold apples, cored
1/4 c. butter, softened
1/4 c. brown sugar, packed
1/4 c. maple syrup
1 t. cinnamon
1/2 c. raisins
1/2 c. walnuts, finely chopped
Garnish: 16-0z. jar caramel ice cream topping
Arrange cored apples in a lightly greased 13" x 9" baking pan and set aside. Combine butter, brown sugar, maple syrup and cinnamon in a small bowl; stir in raisins and walnuts. Spoon mixture into center of apples; cover with aluminum foil. Bake at 325 degrees for one hour to one hour and 15 minutes, until apples are tender. Serve warm with caramel topping. Makes 6 servings.
From Gooseberry Patch's Autumn with Family & Friends
6 Gala or Jonagold apples, cored
1/4 c. butter, softened
1/4 c. brown sugar, packed
1/4 c. maple syrup
1 t. cinnamon
1/2 c. raisins
1/2 c. walnuts, finely chopped
Garnish: 16-0z. jar caramel ice cream topping
Arrange cored apples in a lightly greased 13" x 9" baking pan and set aside. Combine butter, brown sugar, maple syrup and cinnamon in a small bowl; stir in raisins and walnuts. Spoon mixture into center of apples; cover with aluminum foil. Bake at 325 degrees for one hour to one hour and 15 minutes, until apples are tender. Serve warm with caramel topping. Makes 6 servings.
