Apple Orchard Bars
Oct 31, 2012 20:51:11 GMT -5
Post by PrisonerOfHope on Oct 31, 2012 20:51:11 GMT -5
Apple Orchard Bars
1/2 cup melted butter
1/2 cup granulated sugar
1 cup brown sugar, firmly packed
1/2 tsp. baking soda
1/2 tsp. salt
1/2 tsp. baking powder
2 tsp. vanilla
1 tsp. cinnamon
2 eggs, beaten
1/2 cup rolled oats
1 cup peeled, chopped apple, such as Gala
2 cups flaked coconut
1 1/2 cups flour
Melt butter, add the sugars, and stir. Add the baking soda, salt, baking powder, vanilla, cinnamon, and beaten eggs; mix well. Add chopped apple, oats, and 1 1/2 cups of the coconut. Add the flour and mix thoroughly.
Grease a 9 X 13 pan, spoon the dough in, and smooth with a rubber spatula. Sprinkle the remaining 1/2 cup coconut evenly on top.
Bake at 375 for 25-30 minutes, until lightly browned on top.
1/2 cup melted butter
1/2 cup granulated sugar
1 cup brown sugar, firmly packed
1/2 tsp. baking soda
1/2 tsp. salt
1/2 tsp. baking powder
2 tsp. vanilla
1 tsp. cinnamon
2 eggs, beaten
1/2 cup rolled oats
1 cup peeled, chopped apple, such as Gala
2 cups flaked coconut
1 1/2 cups flour
Melt butter, add the sugars, and stir. Add the baking soda, salt, baking powder, vanilla, cinnamon, and beaten eggs; mix well. Add chopped apple, oats, and 1 1/2 cups of the coconut. Add the flour and mix thoroughly.
Grease a 9 X 13 pan, spoon the dough in, and smooth with a rubber spatula. Sprinkle the remaining 1/2 cup coconut evenly on top.
Bake at 375 for 25-30 minutes, until lightly browned on top.
