Conversation Heart Bark
Feb 10, 2016 17:22:44 GMT -5
Post by songbird on Feb 10, 2016 17:22:44 GMT -5
Conversation Heart Bark
INGREDIENTS:
6 oz. white chocolate, coarsely chopped
2 oz. pink candy melts
1/4 tsp. canola or vegetable oil
8 oz. semi-sweet chocolate, coarsely chopped
Conversation heart candies and sprinkles for decorating
DIRECTIONS:
Line a large baking sheet with parchment paper or a silicone baking mat. Set aside.
Using silicone prep bowls, microwave, melt white chocolate and candy melts together. If using a microwave, stir chocolate every 20 seconds. Once melted and smooth, stir in oil. Set aside.
Melt semi-sweet chocolate the same way you melted white chocolate.
Pour onto prepared baking sheet and spread out into a large rectangle using a spoon or rubber spatula.
Drizzle white chocolate mixture on top.
Use a knife or toothpick to swirl layers together.
Sprinkle top of bark with conversation hearts and sprinkles.
Allow chocolate to set at room temperature in a cool, dry environment. If needed, you can stick refrigerate to speed up the cool down process.
Once hardened, break into pieces as large or as small as you want.
INGREDIENTS:
6 oz. white chocolate, coarsely chopped
2 oz. pink candy melts
1/4 tsp. canola or vegetable oil
8 oz. semi-sweet chocolate, coarsely chopped
Conversation heart candies and sprinkles for decorating
DIRECTIONS:
Line a large baking sheet with parchment paper or a silicone baking mat. Set aside.
Using silicone prep bowls, microwave, melt white chocolate and candy melts together. If using a microwave, stir chocolate every 20 seconds. Once melted and smooth, stir in oil. Set aside.
Melt semi-sweet chocolate the same way you melted white chocolate.
Pour onto prepared baking sheet and spread out into a large rectangle using a spoon or rubber spatula.
Drizzle white chocolate mixture on top.
Use a knife or toothpick to swirl layers together.
Sprinkle top of bark with conversation hearts and sprinkles.
Allow chocolate to set at room temperature in a cool, dry environment. If needed, you can stick refrigerate to speed up the cool down process.
Once hardened, break into pieces as large or as small as you want.