Pork Roast With Vegetables & Mashed Potatoes

[maybetoday]

Cooking recipe and ingredients:

1-1.2 kg of pork

salt, black pepper, paprika

do the same on the other side

Place the meat on a baking sheet

2 onions

Fry the onion in vegetable oil for a few minutes

1 large carrot

fry for a few more minutes

200 grams of mushrooms

Fry the mushrooms for 3-4 minutes

salt, pepper to taste

Place the fried vegetables on the meat

Bake for 40 minutes at 180-190°C

~ 6 potatoes

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add water and salt to taste

Boil potatoes until soft

~ 200g Suluguni

Bake for another 15-20 minutes at 220°C

Drain water from potatoes

Add butter and warm milk

make mashed potatoes

some parsley

It smells so delicious and looks so appetizing!

Mmm... lick your fingers!