Almond Citrus Loaf
Mar 6, 2023 3:05:57 GMT -5
Post by PurplePuppy on Mar 6, 2023 3:05:57 GMT -5
Almond Citrus Loaf
Serves 6
10m prep time
50m cook time
INGREDIENTS
1 ½ cups flour
1 cup sugar
1 teaspoon baking powder
½ teaspoon salt
Zest of 1 lemon
Zest of 1 lime
⅓ cup vegetable oil
½ cup milk
2 eggs
Juice of 1 lemon
Juice of 1 lime
2 teaspoons almond extract
GLAZE
¾ cup powdered sugar
½ teaspoon almond extract
2 tablespoons slivered almonds
PREPARATION
Preheat oven to 350 degrees F and grease a standard loaf pan.
In a small bowl, mix together the flour, baking powder, salt, lemon zest, and lime zest. Set aside.
In a large bowl, mix together the oil, milk, eggs, sugar, lemon juice, lime juice, and almond extract.
Slowly add the dry ingredients to the wet and mix until just combined.
Transfer batter to the prepared loaf pan and bake for 50-55 minutes or until an inserted toothpick comes out clean. Allow cake to cool.
Mix all glaze ingredients together in a small bowl and drizzle over the cooled cake. Top with slivered almonds.
link
Serves 6
10m prep time
50m cook time
INGREDIENTS
1 ½ cups flour
1 cup sugar
1 teaspoon baking powder
½ teaspoon salt
Zest of 1 lemon
Zest of 1 lime
⅓ cup vegetable oil
½ cup milk
2 eggs
Juice of 1 lemon
Juice of 1 lime
2 teaspoons almond extract
GLAZE
¾ cup powdered sugar
½ teaspoon almond extract
2 tablespoons slivered almonds
PREPARATION
Preheat oven to 350 degrees F and grease a standard loaf pan.
In a small bowl, mix together the flour, baking powder, salt, lemon zest, and lime zest. Set aside.
In a large bowl, mix together the oil, milk, eggs, sugar, lemon juice, lime juice, and almond extract.
Slowly add the dry ingredients to the wet and mix until just combined.
Transfer batter to the prepared loaf pan and bake for 50-55 minutes or until an inserted toothpick comes out clean. Allow cake to cool.
Mix all glaze ingredients together in a small bowl and drizzle over the cooled cake. Top with slivered almonds.
link