U.S Food Supply Already Spiked with mRNA, Attorney Confirms
Apr 18, 2023 15:15:11 GMT -5
Post by schwartzie on Apr 18, 2023 15:15:11 GMT -5
U.S Food Supply Already Spiked with mRNA, Attorney Confirms
Frank Bergman
April 18, 2023 - 12:57 pm
A top American attorney has warned that his team has uncovered evidence to confirm that the U.S. food supply has already been spiked with mRNA technology.
According to activist lawyer Thomas Renz, pigs have been injected with mRNA vaccines since 2018.
Pharmaceutical companies Merck and Moderna developed an mRNA vaccine for swine called “Sequivity” that is already being actively used in the food supply.
Renz warns that the use of mRNA vaccines will soon be expanded to beef and chicken supplies.
The attorney warned during an interview with Real America’s Voice that the unregulated experimental technology could soon expand to the entire food supply to mass-vaccinate the American population.
“Right now, we’ve confirmed this mRNA stuff is in the food supply,” Renz said.
“We know that Merck has a product called Sequivity.
“They’ve been injecting mRNA into pigs since 2018.
“We know that they can actually make what’s called transmissible mRNA,” he continued.
“And what that means is that they can put this stuff in an animal so that it transmits to whoever is ingesting whatever it is that they’re ingesting and they become vaccinated.”
“So they could engineer this into plants, into animals, into various things,” he noted.
Renz has been bringing attention to Missouri House Bill 1169.
The legislation would simply require the labeling of food products that can alter your genes.
“And if we don’t get disclosure, if we don’t pass some informed consent laws, what’s going to happen is, for all you guys that stood strong and said no to these mRNA vaccines, well, you’re going to get them anyways through your food,” Renz said.
The National Cattleman’s Beef Association, which opposes the food labeling transparency bill, has confirmed mRNA vaccines may soon be used in the U.S. beef supply, as Slay News previously reported.
Newer mRNA-lipid nanoparticle shots for avian influenza are also in development, in addition to the “bird flu” RNA shot for chickens licensed in 2015.
Renz explained in an earlier interview with journalist Naomi Wolf that NIH documents prove the federal government and pharmaceutical industry have been pursuing mRNA vaccine technology for the food supply “for at least two decades.”
“I’ve got documents from the NIH – from 2002 – talking about integrating vaccines into foods,” Renz told Wolf.
“They’ve been working on integrating these [vaccines] into our food supply.
“They’ve been working on it for at least two decades.”
link