German Beer Bread
Jun 22, 2023 21:48:40 GMT -5
Post by maybetoday on Jun 22, 2023 21:48:40 GMT -5
CLOSED CAPTIONING ON!
Recipe for beer bread:
700 grams of flour.
2 tablespoons of sugar.
1 teaspoon of salt.
10 grams of dry yeast.
400 ml warm beer.
30 ml sunflower oil.
sunflower oil.
Milk.
sunflower oil.
Flour.
Bake at 180°C (350°F) for 30-35 minutes.
Bon appetit!