Preheat oven to 350˚F. Combine meatloaf ingredients and press into 8”x5” loaf pan.
Place loaf pan on larger pan that’s been lined to catch and drips.
Bake for 55 minutes, then remove from oven. If there is grease in the loaf pan remove it with a spoon. Brush pizza sauce for topping over loaf and then sprinkle with Italian seasoning. Add 1/4 cup cheese on top and then place pepperoni over cheese. Return to oven for 20 minutes or until browned on top.
Allow to cool for 10 minutes then slice into 8 equal pieces to serve.