Post by PurplePuppy on Dec 17, 2013 21:40:37 GMT -5
Chocolate Mousse Cupcakes with Candy Cane Crunch
Ingredients Chocolate Cake: 1 Box Chocolate Cake Mix (I used Pillsbury's Dark Chocolate Mix) 3 eggs 1/2 C. butter, melted and slightly cooled 1 C. milk or buttermilk 1/2 C. sour cream or plain yogurt 2 tsp. vanilla extract Quick Mousse: 1 C. heavy whipping cream 1 small pkg. instant chocolate pudding mix 1 can Eagle Brand Sweetened Condense Milk 1/2 C. cold milk. Crushed Candy Canes, for decoration