Post by bloodbought on May 10, 2022 16:02:05 GMT -5
S'mores Candy
Makes 24 squares
15m prep time
15m cook time
INGREDIENTS
12 graham cracker sheets separated into 2 each
1 1/4 cups brown sugar, packed
3/4 cup butter
1 3/4 cups mini marshmallows
2 oz semi-sweet chocolate chips
pinch salt
PREPARATION
Preheat oven to 350˚ F. Line a large cookie sheet with parchment paper. Arrange graham cracker in a single layer on baking sheet. Set aside.
In a small saucepan melt butter over medium heat. Add brown sugar and allow to boil for 2 minutes.
Pour caramel over crackers in even layer. Bake for 7-8 minutes.
Top with marshmallows and then turn oven up to 400˚F. Bake for 2 minutes or until marshmallows are toasted. Do not leave unattended. Remove from parchment as soon as crackers are out of the oven.
Melt chocolate in microwave safe bowl in 30-second intervals, stirring in between each one. Drizzle over candy and allow to set for 30 minutes before serving.